LEMON & GINGER INGREDIENTS: Blend of Green & Black Tea, Raw Kombucha Culture, Filtered Water, Cold-Pressed Lemon & Ginger Syrup, Cane Sugar used during the Fermentation Process
RASPBERRY & ORANGE INGREDIENTS: Blend of Green & Black Tea, Raw Kombucha Culture, Filtered Water, Cold-Pressed Raspberry Syrup and Orange Juice, Cane Sugar used during the Fermentation Process
STRAWBERRY & VANILLA INGREDIENTS: Blend of Green & Black Tea, Raw Kombucha Culture, Filtered Water, Cold-Pressed Strawberries, Vanilla Seeds (may be visible), Cane Sugar used during the Fermentation Process
NUTRITION PER 100ML
ENERGY 22Kcal / 91KJ
FAT 0.1g
OF WHICH SATURATES 0.1g
CARBOHYDRATES 4.7g
OF WHICH SUGARS* 4.3g
PROTEIN 0.1g
SALT 0.01g
*The sugars are the sum of glucose, sucrose, lactose, maltose and fructose.
A trace amount of alcohol is present (no more than 0.5% ABV). It is not recommended to consume unpasteurised products during pregnancy.